A very short, fairly interesting and reasonably cheap book about knowledge management
Add to basket
Permalink
Disable Highlighting
Available copies
- 2 of 2 copies available at Headquarters.
Current holds
0 current holds with 2 total copies.
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Tema Library | 201 658.3/ROB | 000001169607 | 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking | Available | - |
| Teshie Library | 201 658.3/ROB | 000001169614 | 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking | Available | - |
Record details
- ISBN: 9780857022479
- Physical Description: Paperback
- Publisher: London Sage Publications Ltd 2015
Search for related items by subject
| Subject: | Knowledge management |
| Introduction: The rise of knowledge management | ||
| Situating knowledge management | ||
| Knowledge management? | ||
| Knowledge acquisition, retention, and transfer | ||
| Knowledge, creativity, and innovation | ||
| Ignorance, forgetting, and unlearning | ||
| Conclusion: Looking forward. |
