Record Details

Marketing Management

Marshall, Greg W. (Author).

Record details

  • ISBN: 9780071283182
  • Physical Description: Paperback
  • Publisher: United States McGraw-Hill Education - Europe 2009
Subject: Marketing--Management

Available copies

  • 10 of 10 copies available at Headquarters.
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Frafraha Library 201 658.8/MAR 000001759549 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 658.8/MAR 000001759556 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 658.8/MAR 000001759563 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 658.8/MAR 000001759570 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 658.8/MAR 000001759587 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 658.8/MAR 000001759594 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 658.8/MAR 000001759600 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 658.8/MAR 000001759617 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 658.8/MAR 000001759624 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 658.8/MAR 000001759631 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -

No reviews or recommendations are currently available.

Loading shelf browser…

MARC record not available.

Session Timeout

Your session will expire in minutes and seconds.

If you need more time, please click "Continue Session."

Session Ended

Your session has ended. Redirecting to the home page...