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Available copies

  • 10 of 10 copies available at Headquarters.

Current holds

0 current holds with 10 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Frafraha Library 201 615.15/PRO 000001212624 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 615.15/PRO 000001212631 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 615.15/PRO 000001212648 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 615.15/PRO 000001212655 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 615.15/PRO 000001212662 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 615.15/PRO 000001212679 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 615.15/PRO 000001212686 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 615.15/PRO 000001212693 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 615.15/PRO 000001212709 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -
Frafraha Library 201 615.15/PRO 000001212716 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking Available -

Record details

  • ISBN: 9780199227396
  • Physical Description: Hardcover
  • Edition: 3rd Edition
  • Publisher: Oxford Oxford University Press

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Subject: Blood--Diseases

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