Quantitative Methods for Business
Record details
- ISBN: 9781133584469
- Physical Description: Paperback
- Edition: 13th
- Publisher: London Cengage Learning 2013
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| Subject: | Quantitative Methods for Business |
Available copies
- 10 of 10 copies available at Headquarters.
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Frafraha Library | 201 658.4033/AND | 000001477917 | 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking | Available | - |
| Frafraha Library | 201 658.4033/AND | 000001477924 | 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking | Available | - |
| Frafraha Library | 201 658.4033/AND | 000001477931 | 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking | Available | - |
| Frafraha Library | 201 658.4033/AND | 000001477948 | 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking | Available | - |
| Frafraha Library | 201 658.4033/AND | 000001477955 | 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking | Available | - |
| Frafraha Library | 201 658.4033/AND | 000001477962 | 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking | Available | - |
| Frafraha Library | 201 658.4033/AND | 000001477979 | 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking | Available | - |
| Frafraha Library | 201 658.4033/AND | 000001477986 | 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking | Available | - |
| Frafraha Library | 201 658.4033/AND | 000001477993 | 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking | Available | - |
| Frafraha Library | 201 658.4033/AND | 000001478006 | 600 - Technology-How things are made, Human Body, Health & Disease, Pets, Farms, Cars, Cooking | Available | - |
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